Chef Peter

Chef Peter's

An English Merry Christmas

the MenuDetailsbook now


Traditional, Family Style, Christmas

Dilled Mousseline of Caviar
with Crème Fraîche & Toast Points

Onion Soup
with Cheese Phyllo Roulades

Old English Prime Rib Roast & Horseradish Sauce with Yorkshire Pudding

Creamed Spinach

French Peas
with Butter & Shallots

Mushroom Persillade
with Tomatoes and Onions

Roasted Potatoes
with Rosemary & Garlic


Souffle Au Chocolat
with Crème Vanilla

Cappuccino Ice Cream
with Brandy Kahlua Sauce

Organic, non-GMO ingredients,
California produce grass fed beef & dairy,
cage free poultry, sustainable seafood.

Vegan, gluten-free, and other customization options may be available.


This Christmas, let Chef Peter regale your senses with culinary fare that will transport you to the land of angles! This menu will fill your home with the loving scents and tastes of a warm yet fancy family supper in the heart of England. You and your guests will know what it is to dine like royalty.


The pricing info for our menus is private to our members. Please inquire using the form below to learn more.

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Honest, reliable, on time

I have used Peter for many years and would never use anyone else! He is honest, reliable, on time and the most important feature a great chef! Wonderful baked goods... lemon squares, brownies, chocolate chip cookies and cranberry coffee cake. His turkey and stuffing is out of this world as is his wonder I never cook!! You are #1 in my book!

— Marcia H

Zero Worries.

Just in case, your event will be covered with a million dollar insurance.

Pay When Ready.

Pay When Ready.

Once you are happy with your menu and quote, pay a deposit of 50% to book your chef.

It's okay!

Plans Change.

Get your full deposit back if you cancel up to 30 days before your event.


I had the extreme pleasure of having Chef Pete cater my events on several occasions. He is extremely punctual and exceptionally great. His knowledge of the kitchen and all of its surroundings are superb. His flexibility with dishes as well as desserts are a rare commodity. In short I strongly suggest that you use Chef Pete for all of your catering and baking needs.

— Genny A.

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