Chef Peter

Chef Peter's

BBQ Dinner

A true classic to bring back the memories.

Southern, Buffet Style, Customizable
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Southern BBQ

Memphis Style Baby Back Ribs

BBQ Tri Tip Sandwiches
with A jus & Horseradish Cream

Grilled Rosemary Lemon Chicken Breasts

Sides

Mixed Baby Greens Salad
with Candied Walnuts & Gorgonzola Cheese, Balsamic Vinaigrette

Asian Style Cole Slaw

Grilled Seasonal Vegetable Platter

Corn on Cob

Barbeque Baked Beans

Peach Cobbler
with Vanilla Ice Cream

Assorted Cookie Platter

Small Fruit Platter

Organic, non-GMO ingredients,
California produce grass fed beef & dairy,
cage free poultry, sustainable seafood.

Vegan, gluten-free, and other customization options may be available.

If you're looking for an elevated re-imagining the classic BBQ dinner, Chef Peter’s mix of classic southern barbecue dishes, fresh veggies, perfectly seasoned poultry and comforting desserts will set a warm and joyous tone to your event.

Pricing.

The pricing info for our menus is private to our members. Please inquire using the form below to learn more.

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Honest, reliable, on time

I have used Peter for many years and would never use anyone else! He is honest, reliable, on time and the most important feature a great chef! Wonderful baked goods... lemon squares, brownies, chocolate chip cookies and cranberry coffee cake. His turkey and stuffing is out of this world as is his brisket........no wonder I never cook!! You are #1 in my book!

— Marcia H
Insured

Zero Worries.

Just in case, your event will be covered with a million dollar insurance.

Pay When Ready.

Pay When Ready.

Once you are happy with your menu and quote, pay a deposit of 50% to book your chef.

It's okay!

Plans Change.

Get your full deposit back if you cancel up to 30 days before your event.

Superb

I had the extreme pleasure of having Chef Pete cater my events on several occasions. He is extremely punctual and exceptionally great. His knowledge of the kitchen and all of its surroundings are superb. His flexibility with dishes as well as desserts are a rare commodity. In short I strongly suggest that you use Chef Pete for all of your catering and baking needs.

— Genny A.

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