Chef Joey's

Magnifico

Delicious Roman, Venetian, Sicilian, and Tuscan cuisine prepared with love, technique, and the finest ingredients.

Pasta

- choose one -

Lasagne
Layers of pasta, mozzarella, parmesan, Chef Giorgianni’s signature no sugar added sugo rosso

Cannelloni
Italian style crêpes stuffed and baked in a besciamella sauce
with spinach & ricotta
or chicken & mozzarella

Stuffed Pasta Shells
spinach and walnut in chef Giorgianni’s signature no sugar added sugo rosso
or
seasoned ground beef

Il Carne

- choose up to two -

Scaloppini
Chicken, beef, or pork prepared either alla piccata, al pomodoro, or al limone

Pollo Rosticeria al Toscano
Tuscan roasted herb chicken

Polpette
turkey meatballs (in spicy arrabbiata sauce)
or
beef meatballs (
in Chef Giorgianni’s signature no sugar added sugo rosso)

Salmon
Olive oil, lemon, white wine, herbs

Sides

Verdura Mista
Seasonal mixed vegetables roasted and or grilled

Pommes Purée

Insalata

- choose one -

Green Salad
Mixed greens, radicchio, carrot, celery, onion and balsamic vinaigrette

Caesar Salad
Crispy romaine, hand torn croutons, shaved parmesan and classic caesar dressing

Il Dolce

- choose one -

Italian Meringue Almond Cookies

Tiramisù

All organic ingredients.
Also, when possible: Non-GMO,
California produce grass fed beef & dairy,
cage free poultry, sustainable seafood.

Vegan, gluten-free, and other customization options may be available (may cost extra).

Pricing

Hours of labor, wholesome ingredients, sustainable containers, everything included.

$66 per guest

Minimum 20 guests,
with increments of 10.

Request to Book

No strings attached.
Pay when you are ready.

Thank you!

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