Chef Lori's

SoCal Breakfast Taco Bar

Soft Scrambled Eggs

Crumbled Bacon

Vegan Chorizo

Marinated Sirloin

Spiced Beans

Sautéed Onions and Peppers

Spiced Potatoes

Grated Cheddar



Sour Cream

Corn and Flour Tortillas

Street Fruit Salad
melons, oranges, coconut, cucumbers, strawberries, mango, lime

- extras (optional) -  

Orange Juice

Green Juice

Grapefruit Juice

All organic ingredients.
Also, when possible: Non-GMO,
California produce grass fed beef & dairy,
cage free poultry, sustainable seafood.

Vegan, gluten-free, and other customization options may be available (may cost extra).


Hours of labor, wholesome ingredients, sustainable containers, everything included.

$81 per guest for twenty guests, $74 for thirty, and $68 for forty.

Minimum 20 guests,
with increments of 10.

Request to Book

No strings attached.
Pay when you are ready.

Thank you!

Thank You!

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