foodpeople

Chef Lori's

SoCal Breakfast Taco Bar

Soft Scrambled Eggs

Crumbled Bacon

Vegan Chorizo

Marinated Sirloin

Spiced Beans

Sautéed Onions and Peppers

Spiced Potatoes

Grated Cheddar

Guacamole

Salsa

Sour Cream

Corn and Flour Tortillas

Street Fruit Salad
melons, oranges, coconut, cucumbers, strawberries, mango, lime

- extras (optional) -  

Orange Juice

Green Juice

Grapefruit Juice

Organic, non-GMO ingredients. California produce, grass fed beef & dairy, cage free poultry, sustainable seafood.

Please inquire for vegan, gluten-free, and other personalization options.

Vegan, gluten-free, and other customization options may be available (may cost extra).

$60 per guest for twenty guests, $54 for thirty, and $48 for forty.

Request to Book

No strings attached.
Pay when you are ready.

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