Here are some answers. More questions?
We are doing what we love & care about: helping our two favorite groups of people live better lives. We are dedicated cultivating relationships with chefs who are the best of the best, not just in the kitchen, but people we'd also want to be friends with, and matching them with those who care about living fulfilling lives while their dollars help make the world a better place.
We promise to take care of our clients, our chefs, our communities, and our planet.
Every chef on foodpeople is a professional chef with an excellent culinary degree. We carefully interview each chef and conduct a tasting session before we start working with them.
Additionally, we promise to quickly help if anything goes wrong with your reservation (also every private event booked with us is protected by a multi-million-dollar insurance policy).
foodpeople chefs only use organic ingredients. Even though each chef may shop from their favorite stores, they make sure all proteins are grass-fed beef, cage-free poultry, and wild-caught/sustainable seafood whenever possible.
Our chefs are experts at creating amazing dishes even when there isn't a kitchen! Ideally, your kitchen has a stove and a sink, but there has been a where one of our chefs baked several cakes using a just small toaster oven (they were delicious).
Enjoy the comfort of your home while your chef does the rest.
FoodPeople prices are all inclusive. Your final quote includes:
Gratuity isn't included.
If you prefer to pay using your credit card, there will be ~2.9% fee charged by our payments partner.
In some cases, your quote may go up if the event requires extra staff or rentals. In such cases, we'll notify you to get your approval. You'll never be charged before you approve your quote.
While we understand things come up, and we are empathetic to circumstances changing, if you need to cancel or reschedule your reservation, you must do so eight days before your event to receive a full refund on your deposit. Please contact us if you'd like to cancel or reschedule a reservation.
That’s wonderful! We are so glad you liked your chef so much that you would like to work with them every time! This can certainly be arranged, granted your chef is available when you require our services. One way of ensuring availability would be to book us in advance. Additionally, if you book with us on a regular basis, for example, four times a week, or once a month etc, we will provide you with discounted rates to show our appreciation for your patronage! Please contact us to learn the possibilities of our Exclusive Circles.
Have another question? Please tell us. We are looking forward to hearing from you!