Chef Joey

Chef Joey's

Cocktail Party Hors d’ouevres

Over twenty options, all full of flavor.

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Request to Book

Please choose 5 items.

Caramelized Onion Galette
12 hour caramelized onions, creamy gorgonzola, puff pastry

Bocconcini di Pollo
Juniper berry marinated chicken skewered with prosciutto or bresaola

Blinis
Buckwheat, smoked salmon, crème fraîche, caviar, dill

Torta di Formaggio di Capra
Fig and goat cheese tart in a hand made crust (fresh figs mid summer)

Bocconcini al Salmone Affumicato
Smoked salmon bites with goat cheese, quail egg & horseradish

Mediterranean Grilled Shrimp
With a lemon-basil aioli

The California Slider
Caramelized onions, roquefort, avocado, burger sauce, & bacon on set de gris brioche

Tacos Mariscos
Choose from mahi-mahi or buttery popcorn shrimp with cilantro & lime, fresh chili, & served in a plantain taco

Koftas
Chicken or beef skewers served with tzatziki

Crocchette Di Patate
Potato croquettes with options to add ham, mushroom, cheese, sausage, artichoke, spinach, or pumpkin

Saumon Cornet
Smoked salmon wrapped up in a chive crêpe with crème fraîche

Pizzette
Two bite pizza Margherita, with tomato, buffalo mozzarella, and basil

Ruebuenino
Bite size pastrami on rye, whole grain mustard, sour kraut, and swiss

Gnocchi alla Sorretina
Handmade gnocchi, caramelized tomato, fresh mozzarella, basil, baked in a brown tulip pastry paper

Lasangne Cupcakes
Cheese, meat, or spinach lasagne served in a  brown tulip pastry paper

Fish and Chips
Battered and fried cod or halibut, french fries, salt, and vinegar, served in a mini paper bag

Crab Cakes
Delicious pan fried creole crab cakes topped with honey-chipotle pommes purée & avocado

Lobster Rolls
Lobster meat sautéed in grass fed butter, stuffed into a handmade brioche roll & drowned in a a lemon mayo

Arancini
A Sicilian specialty of creamy risotto balls lightly fried & made with seasonal flavors. spring - fresh peas, summer - grilled corn, fall/winter -roasted pumpkin & sage brown butter or ragù anytime

Sausage Rolls
Puff pastry, mince meat, herbs, spices, mustard dip

Bocconcini di Datero
Pancetta wrapped dates stuffed with pecorino and baked
 
Braised Short Rib Pops
Slow cooked short ribs with a crispy wrapper on a stick

Sweet Potato Crêpes
Duck breast, pomegranate, spices, herbs

💡 It's possible to order more than five items. Just mention it when inquiring.

All organic ingredients.
Also, when possible: Non-GMO,
California produce grass fed beef & dairy,
cage free poultry, sustainable seafood.

Vegan, gluten-free, and other customization options may be available (may cost extra).

Chef Joey will provide a myriad of options of tasty morsels for your cocktail party. Simply choose five dishes from the menu below with confidence, knowing that Chef Joey will always create with quality organic ingredients and will source from local, sustainable stores whenever possible with your tastes and health at the forefront of his mind.

💡 The price includes two assistants / servers (based on number of guests).

Pricing.

The pricing info for our menus is private to our members. Please inquire using the form below to learn more.

Request to Book.

Tell us a little bit of you & your event and we’ll quickly get back to you with the details.

No strings attached. Pay when you are ready.

Party Size

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A wonderful job

Hi Joey. I wanted to thank you so much for such a wonderful job on Sunday. I can’t even tell you how many people thought the food and service was perfection. Having been a caterer for almost 15 years, I was truly happy with everything you did and your service. Thank you again. I wanted to give you wine but I didn’t have a chance to say goodbye. You also left ice cream in the freezer which I ate some of tonight. My husband thought you had such great energy as well and he doesn’t really talk like that. So thank you again.

— Giovanna Gia Franzia
Insured

Zero Worries.

Just in case, your event will be covered with a million dollar insurance.

Pay When Ready.

Pay When Ready.

Once you are happy with your menu and quote, pay a deposit of 50% to book your chef.

It's okay!

Plans Change.

Get your full deposit back if you cancel up to eight days before your event.

What a treat !!!

Joey did an amazing job. The food was fabulous and loved the presentation !! You can tell Joey loves what he is doing and it shows in the food he prepares for you and your guests. I highly recommend him. What a treat !!!

— Elizabeth

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